32 diseases you can catch from animals
What Is Brucellosis?
Brucellosis is an infectious disease caused by a type of bacteria called Brucella. The bacteria can spread from animals to humans.
There are several different strains of Brucella bacteria. Some types are seen in cows. Others occur in dogs, pigs, sheep, goats, and camels. Recently, scientists have seen new strains in the red fox and certain marine animals, including seals. Brucella in animals cannot be cured.
Brucellosis is rare in the U.S. Because of effective animal disease control programs. Fewer than 200 people get sick with the disease each year in the U.S. It is most often seen in the spring and summer months in:
Brucellosis is considered a significant health threat in other parts of the world. The disease has been reported in more than a half-million people each year in 100 countries, according to the World Health Organization.
Brucellosis in humans occurs when a person comes into contact with an animal or animal product infected with the Brucella bacteria.
Very rarely, the bacteria may spread from person to person. Breastfeeding moms with brucellosis may pass the bacteria to their baby. Brucella may also be spread through sexual contact.
The bacteria can enter your body:
Four types of Brucella bacteria cause the majority of brucellosis infections in humans:
B. Melitensis. This type causes most cases of human brucellosis and is mainly found in sheep and goats. It is most often seen in:
B. Suis. This infection found in wild pigs is the most common type of Brucella seen in the U.S. Brucellosis due to this strain most often occurs in the Southeast and California. It also occurs in Europe, South America, and Southeast Asia.
B. Canis. The infection from this type of bacteria spreads from dogs. It is most often seen in:
B. Abortus. This infection comes from cattle. It occurs worldwide. It has been wiped out in several European countries, Japan, Israel, Canada, Australia, and New Zealand.
Dogs can become infected with B. Canis. Some pet owners have developed brucellosis this way but the disease is usually mild. There is at least one known case of brucellosis spreading to a human by a dog bite. But spreading brucellosis this way is uncommon. Most dogs infected with Brucella do NOT spread the bacteria to their owners.
You are more likely to get brucellosis from an infected dog if you come in contact with blood or other fluids from the animal. Veterinarians have an increased risk of brucellosis.
If you have a weakened immune system due to medications or certain diseases, you should not touch dogs that are infected with Brucella.
In the U.S., brucellosis is more common in men. Men who become sick with the disease most often work or have worked around livestock. Brucellosis is uncommon in children.
You are more likely to get brucellosis if you:
Brucellosis has also been reported in:
General symptoms of brucellosis are often vague and similar to the flu. They may include:
Symptoms usually appear within five to 30 days after you come in contact with the bacteria. How bad your symptoms are depends on what type of Brucella is making you sick:
Your doctor will examine you. You may have:
Blood tests will be done to diagnose the infection and determine what type of Brucella is making you sick. Proper identification of the bacteria helps pinpoint the source of the infection.
Brucellosis can be difficult to treat. If you have brucellosis, your doctor will prescribe antibiotics. Antibiotics commonly used to treat brucellosis include:
You will generally be given doxycycline and rifampin a in combination for 6-8 weeks.
You must take the antibiotics for many weeks to prevent the disease from returning. The rate of relapse following treatment is about 5-15% and usually occurs within the first six months after treatment.
Recovery can take weeks, even months. Patients who receive treatment within one month of the start of symptoms can be cured of the disease.
Severe brucellosis may cause:
Brucellosis can cause long-lasting symptoms that are similar to systemic exertion intolerance disease. SEID is formerly known as Myalgic Encephalomyelitis/Chronic Fatigue Syndrome. The symptoms can lead to disability. They may include:
Brucellosis in a pregnant woman may lead to:
Death from brucellosis is uncommon. Most brucellosis-related deaths are due to endocarditis.
Brucellosis may be prevented with the following steps:
If you have come in contact with an animal infected with Brucella, tell your health care provider -- even if you do not have symptoms. You will need to be monitored for at least six months. There is no effective human vaccine to prevent brucellosis.
Pig Meat Leads To Life-Threatening Infection For American Man: Report
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Hogs Are Running Wild In The U.S.—and Spreading Disease
Pigs, swine, hogs, boars. Wild, feral, invasive, non-native. Whatever words you use, these tusked omnivores are more widespread in the United States than ever before.
Wild boar, or feral swine as the U.S. Department of Agriculture refers to them, are not native to North America. Rather, European explorers and settlers brought the Eurasian species, Sus scrofa, to the New World many different times, starting as early as the 1500s, either as livestock or as animals to be hunted for food or sport. (Get the facts on Sus scrofa.)
Today, around six million feral swine run hog wild in at least 35 U.S. States, where they can grow more than five feet long and weigh more than 500 pounds. They're adaptable creatures, capable of thriving in nearly any environment. For instance, the animals are also increasingly widespread on myriad Caribbean Islands and in Mexico, from the Baja to the Yucatán Peninsula, as well as Canada, where even deep snow and bitter cold can't slow them down. (Read how feral hogs are moving into Canada and building "pigloos.")
What's more, females can begin reproducing at just eight months of age, and each can produce up to two litters of four to 12 piglets every 12 to 15 months. This allows the species to multiply rapidly and colonize new territory with unparalleled efficiency. Feral swine also ravage agricultural crops, and can harm people who corner them. But those outcomes aren't what really worry experts.
Piglets sleep on their mother's back in Germany, part of the species' native range. Female feral pigs can reproduce at just eight months old.
Photograph by Zoonar GmbH, Alamy Stock Photos
According to the USDA, feral swine can carry a litany of pathogens that could potentially spread to people such as leptospirosis, toxoplasmosis, brucellosis, swine influenza, salmonella, hepatitis, and pathogenic E. Coli.
But there's another concern—new diseases we don't even know about yet.
"Swine, in general, are considered a mixing vessel species, because they're susceptible to human viruses, like influenza viruses," says Vienna Brown, a USDA staff biologist with the agency's National Feral Swine Damage Management Program. "And when those get into swine," she says, they could "create a novel influenza virus."
"So I would argue that our risk from swine is greater than it is from other, more traditional wildlife species, in part because of their gregarious nature, our proximity to them, and just sheer numbers."
Diseases on the moveBy far, U.S. Health officials are most worried about African swine fever, a virus that first originated in 1921 but has since reemerged in various countries worldwide. Though not transmissible to people, the disease is always fatal to pigs, either wild or farmed, says Brown.
Were the virus to infect feral swine in the U.S., it could then spread to and devastate the U.S. Pig industry, currently the world's third largest producer of pork.
For instance, after a particularly bad outbreak of ASF in 2018, farmers in China were forced to kill more than 43 million pigs to stop the virus' spread. In 2021, the virus was also confirmed in farmed pigs in Dominican Republic and Haiti in 2021, the closest cases geographically so far to the U.S.
Bob Richardson's dogs search for signs of feral hogs near Aspermont, Texas, in 2006. Hunting the species has become popular, but it does not generally limit the population.
Photograph by Michael Stravato, Redux / The New York Times
"From an industry perspective, that's what's been keeping everyone awake at night," says Brown.
Scientists are also tracking how diseases move through feral swine in the wild. Officials in Great Smoky Mountains National Park started monitoring feral swine health in 1959, but it wasn't until 2005 that it saw its first case of pseudorabies. Like ASF, this virus is not a threat to humans, but it can cause aborted fetuses in pigs and death in other animals, such as wild raccoons and opossums and even pet cats and dogs. (Learn more about the battle to control America's most destructive species.)
"The prevalence increased from basically zero to roughly 20 to 40 percent, depending on the year," says William Stiver, supervisory wildlife biologist for the national park. "But it's certainly here, and we've watched it sort of migrate across the park through the pig population."
Leptospirosis, which is caused by a bacterium, has also been found in the park's feral swine. If left untreated in people, it can cause kidney damage, meningitis, liver failure, respiratory distress, and death, according to the U.S. Centers for Disease Control and Prevention.
Swine brucellosis, also caused by a bacterium, has appeared in pigs in the Midwest, says Travis Guerrant, wildlife biologist and state director for USDA-APHIS-Wildlife Services' operations in Missouri and Iowa. This disease can spread to humans through contact with blood and other body fluids and tissues. Antibiotics kill the infection in the early stages, but if left undiagnosed, brucellosis can cause long-lasting health problems and even death.
Certain populations, such as hunters and farmers, are at greatest risk, which is why Guerrant recommends anyone who handles feral swine to wear rubber gloves and avoid fluid exchange. "Nobody wants brucellosis," he says.
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A deadly disease that affects cats big and small found in U.S.In 2007 and 2008, at least three people in the eastern U.S. Contracted brucellosis after hunting feral swine, according to the CDC.
None of those cases were fatal, and so far, transmission between pigs and people remains very low. But the more feral swine multiply and expand their range, the more that opportunity grows.
Damage to crops and crittersAs omnivores with the ability to tear up soil like a rototiller, feral swine cause an estimated $2.5 billion in damages to U.S. Crops, pastures, forests, and livestock each year.
"We had a guy that couldn't grow corn for years," says Guerrant.
Feral hogs forage on the grounds of NASA's Kennedy Space Center.
Photograph by NASA Image Collection, Alamy Stock Photos
As generalist eaters, pigs also prey on native wildlife, from ground-nesting birds like Texas' northern bobwhite to endangered green and loggerhead sea turtle eggs on islands in South Carolina to the Jones' middle-toothed land snail and red-cheeked salamander in the Smokies.
Feral swine may be partly to blame for the decline of the Florida panther, which preys on the pigs and can catch pseudorabies, an often fatal disease. (Related: "How America's most endangered cat could help save Florida.")
"Wild hogs even have significant impacts on our cultural resources in terms of old home sites, and cemeteries," says Stiver, explaining that national parks have an obligation to preserve archaeological artifacts.
"We see tombstones flipped over and things of that nature," he says.
Fighting backSo far, trying to kill feral swine outright has not worked. Officials in the Smokies have removed over 15,000 feral swine since trapping and hunting efforts began, but the population remains relatively unchanged, Stiver says.
"Places like Florida, California, Oklahoma, Texas—their populations are so big and so widespread … eradication is not really the goal at this point," says Brown. "It's about damage management."
However, in the border areas where feral swine have not yet become fully established, there are glimmers of hope. (Learn how Europeans are managing an influx of feral swine.)
In 2021, Guerrant's team eliminated 9,857 feral swine from the state of Missouri, which represents the northern limit of feral swine range in the Midwest—a reduction of 60 percent.
Guerrant coordinated the successful response between 13 federal and state agencies, as well as agricultural and conservation organizations.
In the end, trying to control feral swine far outweigh the costs, experts say—even if those benefits aren't immediately clear.
"We can readily value the price of an acre of corn," says Brown. "But when you look at the cost of disease spillover, we kind of can't even fathom the cost around what that would look like."
"That's what we're preventing now," says Brown.
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